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Seasonal patterns in food markets in North-West Europe around the second quarter of the nineteenth century. Transactions at periodic markets in France, England, and Belgium (1820-1850)
2015 Herment, Laurent; Ronsijn, Wouter
Les mercuriales du XIXe siècle. Le contrôle et la surveillance des prix et de l’offre de grains en France et en Belgique, 1789-1914
2016 Ronsijn, Wouter; Herment, Laurent
From the hungry 1840s to the dear 1850s: the case of Belgium's food price crisis, 1853–56
2018 Ronsijn, Wouter; Vanhaute, Eric
Stocks, seasons and sales: food supply, storage and markets in Europe and the new world, c.1600-2000
2019 Ronsijn, Wouter; Mignemi, Niccolò; Herment, Laurent
Introduction: stocks, seasons and sales
2019 Ronsijn, Wouter; Mignemi, Niccolò
From home food production to professional farming. The social and geographical continuum of urban agriculture: Nineteenth-century Oudenaarde and Kortrijk, Belgium
2019 De Graef, Pieter; Ronsijn, Wouter
Alternance d’effets de ciseaux dans l'espace rural de la Flandre intérieure, XVIIIe-XIXe siècle
2019 Ronsijn, Wouter
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